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No observations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Critical Control Point
Inspection Date: 25-July-2016
| Comments |
|---|
| Employees are certified in level two protection (servsafe). Ensure to get certificates certified by Ohio Department of Health. Facility needs a spill kit and written procedure for responding to vomit or fecal accidents. Employee health policy in use. Terminex for pest control. Replace bucket under the pop machine with a floor drain with adequate plumbing for an appropriate air gap for waste water disposal. |