3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Corrected During Inspection Observed potatoes, tomatoes, mayo, and pickles stored outside. All food shall be stored in a dry, clean location that is not exposed to splash, dust, and other contaminantes. Employee moved all food inside. Corrected.
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.