No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial RFE ≥ 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 09-August-2018
| Comments |
|---|
| PIC- Kyle At the time of inspection the sink in the bakery area was properly air gapped and the manager had verifiable proof that the glacier bulk water machine was tested twice annually for total coliform and e. coli bacteria. The previous critical violations have been corrected and closed. |