3717-1-03.4(F)(1)(b) / Time/temperature controlled for safety food - cold holding.
Critical Repeat TCS foods not being cold held at the proper temperature.
3717-1-07.1(A) / Poisonous or toxic materials: Storage: separation.
Critical Improper storage of poisonous or toxic materials.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 14-April-2023
| Comments |
|---|
| At time of inspection, observed chicken cooler at 50-55 degrees. 30-40lbs of chicken voluntarily discarded as well as cubed chicken, diced and sliced tomatoes, blue cheese and mozzarella cheese. Cooler is not properly holding temperature-work order is in. Cigarettes were also found in the food prep area. Hand washing and date marking were ok. Facility will use time as a public health control and will write procedures. |