3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Observed unused items (oven and pizza oven, etc.). Remove unused/unnecessary items from the facility to reduce clutter.
The premises shall be free of Items that are unnecessary to the operation or maintenance of the FSO or RFE such as equipment that is nonfunctional or no longer used and litter.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 16-July-2015
| Comments |
|---|
| Kitchen not in use for food preparation. Coolers used for storing alcohol. Recommend removing equipment that is not in use to decrease clutter in the kitchen. Bar area is clean and organized. Gloves available. Thanks! |