3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked. Observed ham and other meat without date.
3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have employee manager certification in food protection on site.
Certificate shall be available to verify certification is up to date.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Equipment components are not intact, tight or properly adjusted. Observed cooler sliding door broken. Door is being held closed with a butter knife. Broken door has been mentioned in previous reports from last year. Please replace or repair cooler.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 24-February-2020
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| Discussed report with PIC at the time of inspection. |