3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility did not have proof of manager certification in food protection on file. Ensure that at least one employee has manager certification and that proof of certification is available upon request.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Gasket in rightmost cooler was in need of repair. Ensure this is done so the cooler can function effectively.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. Ensure test kit is available and regularly used.
3717-1-05.4(H) / Toilet room receptacle - covered.
No covered receptacle in women's restroom. Ensure that any restroom used by female employees has a covered receptacle.
3717-1-06.2(I)(1) / Lighting - intensity (10 FC)
Light in dry storage wasn't functional. Ensure that light is repaired to allow for proper lighting intensity in dry storage area.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 23-November-2021
Comments |
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Discussed violations with Person In Charge. Ensure that chocolate-covered coffee beans are properly labeled. |