No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 14-November-2016
Comments |
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3 comp sink in use. test strips, gloves, thermometers available. Proper handling of food. Proper use of gloves. Employee is servsafe certified. Thank you! |