No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Pre-Licensing
Inspection Date: 28-January-2019
| Comments |
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| PIC- Dana At the time of inspection the health department had already received payment for the new license for FQSR LLC. Within 30 days: - Replace coleslaw container lids - Regrout tiles throughout the kitchen (problem is occurring due to uneven floors) - Clean behind and caulk the chicken cooler base coving. - air gap the front ice and soda machine. - remove unnecessary items that are held on the shelves in the rear of the facility near the hot water tank. Facility is inspected and approved to operate. |