[?] A summary of the violations found during the inspection are listed below.

3717-1-02.2(G) / Jewelry - prohibition.
Observed food employee wearing jewelry on arms or hands during food preparation/serving at time of inspection.
To prevent contamination, except as provided by (G)(2) and (G)(3) of this rule, food employees may not wear jewelry on their arms or hands.
3717-1-06.1(M) / Outer openings - protected.
Observed an outer opening, window, or door without proper protection against the entry of insects and rodents.Observed kitchen door to outside not sealed when closed during inspection.
To prevent contamination, outer openings of an FSO or RFE shall be protected against the entry of insects and rodents as specified in this rule.
3717-1-06.2(I)(1) / Lighting - intensity (10)
Repeat The light intensity in the walk-in refrigerator, dry food storage area, or other area during cleaning was less than ten foot candles.Observed burnt out light bulb inside the walk in freezer at time of inspection.
The light intensity shall be at least ten foot candles (one hundred eight lux) at a distance of thirty inches (seventy-five centimeters) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning.
3717-1-06.4(F) / Drying mops.
Observed mops being dried using an unapproved method.Observed mop being dried in a mop bucket by the kitchen area at time of inspection.
After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 27-April-2016


Comments
Observed a probing thermometer, hair restraints and gloves at time of inspection.
Observed Quaternary sanitizer at 300ppm in buckets during inspection. Test strips available.
Observed high temperature dish machine reach 180F on a final rinse at time of inspection.

Facility receives food from commissary and reheated to 165F.

Temperature log:Fries 27F, Milk 28F/35F, Corn 160F.