[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 13-September-2021


Comments
Operation hours are Monday - Friday 7:30AM - 6PM
Lunches provided by parents
Temperature - Milk 41F acceptable
A designated top shelf is in the commercial cooler for Little Mouse Preschool - good.
Hot water, hand-soap, and paper towels available for hand-washing
Bleach used for sanitizer - maintain at 100ppm. Quat spray bottle is also available - 200ppm.
Use chlorine test strips to verify concentration
Facility is clean and maintained
Level one food safety training taken by PIC.
Employee health reviewed - new handout will be sent with this report
No violations observed at the time of inspection.