[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 09-December-2014


Comments
Quat sanitizer is correct in the wipe cloth bucket at 200ppm, multi-range quat used, test strips available
Observed thermometer, gloves, hair restraints worn properly
High temperature dish machine is sanitizing properly with the final rinse reaching at least 180F
Hand sink stocked with soap and paper towels, hot water working properly

No Violations at time of inspection