No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 14-December-2017
| Comments |
|---|
| Facility is no longer serving/cooking food. The facility is only preparing drinks at the bar and selling pre-packaged snacks, frozen foods for patrons to heat themselves, and providing menus for ordering pizza. All food equipment that is remaining in the kitchen area should be removed License will be changed to a C2S for the next licensing period. |