No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 18-November-2015
| Comments |
|---|
| No violations at time of inspection Observed chlorine sanitizer @100ppm Observed gloves, test strips and thermometers Hand sink fully stocked with hot water, soap and paper towels good temperatures - turkey 38f, hot dogs 38f milk 38f |