No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Non-Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 21-September-2017
| Comments |
|---|
| Facility was not serving food at time of inspection. Hand sink stocked with soap and paper towels. Quaternary Ammonium sanitizer used. Test strips must be provided. Sani concentration observed at 200ppm. Gloves available. Temps: milk 40F, choc milk 38F No violations at time of inspection. **Questions regarding plan review: Barb Jordan 419-213-4100 ext. 3 |