3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Repeat Equipment food-contact surfaces or utensils are unclean. Observed build up on the drop plate inside the ice machine.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. The door gaskets of the undercounter cooler are cracked. Observed ice leaking/dripping from the freezer.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 21-October-2020
Comments |
---|
Erin Sheller is the PIC present for inspection Quat sanitizer is correct at 200ppm in wipe cloth bucket,test strips available Observed thermometer, gloves, hair restraints worn Good temperatures and date marking observed |