3717-1-03.2(K) / In-use utensils - between-use storage.
In-use utensils improperly stored. Observed knives stored in a container of standing water. Utensils may not be stored in still, room temperature water as it may harbor bacteria. Store utensils on a clean, dry surface, in running water, or in water at 135F or above
3717-1-06.4(A) / Repairing.
Repeat Physical facilities not maintained in good repair. Observed pits and damage to the floors throughout the facility. Repair floors so they are smooth and easily cleanable
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 17-April-2024
Comments |
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Spoke to Jorge |