[?] A summary of the violations found during the inspection are listed below.

3701-21-02(H) OAC / License not displayed;Display on exterior of mobile FSO
Observed a FSO that did not display their license at the facility.
A licensee shall display the license for that food service operation at all times at the licensed location; Each operator of a mobile FSO shall conspicuously display the name of the operation, city of origin, and area code and telephone number on the exterior of the mobile unit with the individual lettering measuring at least three inches high by one inch wide.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 23-May-2018


Comments
Hand sinks stocked properly with soap, hot water, and paper towels.
Thermometers and gloves available.
3 compartment sink tested at 200ppm quaternary sanitizer.
Temperature logs kept.
Temperatures: Pretzel 136F, Hot Dog 133F, Back room: Pepperoni 34F, Lemonade mix 34F.

NOTES:
1. Ice scoop storage - place only the scoop into the ice with "handle up".