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[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Equipment food-contact surfaces or utensils are unclean. Observed build up on the drop plate of the ice machine.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 22-November-2019


Comments
Facility currently only prepares snacks- only non-TCS food preparation allowed.
-IF you wish to change your license to allow for heating of food or preparation of TCS foods, contact our office. License would be changed to a class 3. Food safety certification would be required.