[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 11-March-2020


Comments
Quat sanitizer is correct at 200ppm from dispenser, wipe cloth buckets set up correctly, test strips provided
Observed proper hair restraints, gloves provided, good date marking, good food temperatures
Facility is clean and organized
No violations at time of inspection