3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection. Observed no ODH manager certification on the premises.

3717-1-02.3(C) / Hair restraints - effectiveness.
Food employee(s) not wearing a hair restraint. Observed employees preparing food without hats, head coverings, or beardnets.

3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Observed pizza boxes stored on the floor. Store pizza boxes at least six inches off of the floor to prevent accidental contamination from the premises or while mopping.

3717-1-04.1(H) / Nonfood-contact surfaces - cleanability
Nonfood-contact surfaces not easily cleanable. Observed rusty racks. The rust is not smooth and easily cleanable. Remove the rust and reseal the racks or replace them.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. Observed the reach in freezer in need of being wiped out. Observed the drying racks being sticky/tacky and in need of cleaning so they do not contaminate clean dishes being placed on them.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Facility not maintained clean. Observed the oven hood being greasy and in need of cleaning.

3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair. Observed a bulb burnt out under the oven hood.

901:3-4-16(C) / Level one Certification in Food Protection
RFE does not comply with Level One Certification requirements.