3717-1-06.2(I)(1) / Lighting - intensity (10)
The light intensity in the walk-in refrigerator, dry food storage area, or other area during cleaning was less than ten foot candles.Observed burnt out light bulbs i walk in cooler and freezer at time of inspection.
The light intensity shall be at least ten foot candles (one hundred eight lux) at a distance of thirty inches (seventy-five centimeters) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning.
Facility Type: Non-Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 08-December-2015
| Comments |
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| Observed hair restraints and gloves at time of inspection. Observed Quaternary sanitizer at 200ppm, thermometers and test strips during inspection. Observed high temp dish machine at 180F. Facility receives food from commissary and reheated to 165F. Temperature log:milk 39F, cooked beans 161F, taco meat 147F |