3717-1-06.2(C) / Handwashing sinks - hand drying provision.
Repeat No towels or drying device at the handwashing sink(s). Observed no paper towels at the handwashing sink beside the ice machine.
PIC put paper towels at the sink.
3717-1-04.6(C) / Hot water and chemical sanitizing - methods.
Food-contact surfaces and utensils not sanitized properly. Observed dishwashing without a third compartment for sanitizing.
Handouts provided.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Improper storage of food items. Observed boxes of food stored on the floor in the walk in freezer.
Store all food items at least 6 inches off of the floor.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional items and /or litter on premises. Observed many unnecessary items and clutter in the back rooms and basement area.
Make a plan and gradually start eliminating unnecessary items from the property.
3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair. Observed cracked floor tiles throughout the facility, and the wall beside the steak display counter access in need of repair to make it smooth, non-absorbent, and easily cleanable. Observed ceiling tiles needing replaced due to being stained, broken, or acoustic tile over the food service area.