General information
1. All alleged violations and corrections were discussed with the person in charge.
2. The person in charge was informed of the new 2016 Virginia Department of Health Food Regulations, which went into effect on July 12, 2016. The significant changes were explained and written information was also provided.
3. The FDA Form 1-B Conditional Employee or Food Employee Reporting Agreement was provided to operator for the development and implementation of the Employee Health Policy.
4. Allercard Allergen Aliases information was provided.
5. Observed torn and broken gasket on the bottom drawer of the pizza prep cooler. TCS foods placed in the bottom of the unit at 10:30 a.m. were relocated to the walk in cooler until the unit could be repaired.
6. Discussed proper thawing of ROP fish and provided Virginia Department of Health Food Regualations on Thawing.
7. Discussed methods to rapidly cool TCS foods and provided the Virginia Department of Health Food Regulations on Cooling and Cooling Methods.