INSPECTION REPORT Health Protection VHUU-DBTV2C

PREMISES NAME Ocean Park Pizza (Aldergrove)		Tel: (604) 856-7767 Fax:
PREMISES ADDRESS 27234 Fraser Hwy Aldergrove, BC V4W 3P8		INSPECTION DATE December 10, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: (1) Holes in the following areas covered with steel wire with large gaps: a. Floor and wall joints in the hot water tank room. b. Hole in the wall of the walk in cooler. (2) Pipe underneath handwash station leaking. Buckets placed below to catch leaking water. Corrective Action(s): (1) Properly seal holes in noted with steel wool and expanding foam to prevent pest access. Correct by: Immediately (2) Mop up water. Tighten/repair pipe to prevent attracting pests. Correct by: Immediately Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Grease accumulation and food debris still observed on the side of deep fryer (in between fryer and grill). Corrective Action(s): Deep clean area (clean and sanitize) to remove grease build up. Correct by: Immediately Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation (CORRECTED DURING INSPECTION): Handwash station soap dispenser not dispensing soap. Corrective Action(s): New liquid soap dispenser obtained during the inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #RZHU-DADP6H: - Cleaning improved in hot water tank room, rodent droppings removed. Monitor daily for new activity. - Cleaning completed on prep cooler door handles and door seals. Make sure area is cleaned often to prevent food build up that can attract pests. - Make sure hard to reach areas of the walk in cooler (eg. under shelves, wall corners) are cleaned often.