VII / Protection from Contamination
Observed mold growth on the ice machine back drop.
Empty, clean and sanitize the ice machine.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Critical Control Point
Inspection Date: 08-December-2015
Comments |
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-Hand wash only sink is properly supplied with soap and towels -Thermometers are readily available and temperature logs are kept daily -Observed good date marking practices -Facility uses pasteurized egg products |