| 3717-1-04.2(I) No sanitizer test kit available. Observed no sanitizer test kit available at time of inspection. Ensure there is a sanitizer test kit available at all times.  |
| 3717-1-04.5(D) Non-food contact surface(s) not cleaned at the required frequency. Observed bottoms of shelving storage areas and insides drawers with crumbs and food debris present. Ensure non-food contact surfaces are cleaned as often as necessary to preclude any accumulations. |