3717-1-03.3(F) / Records, creation and retention - freezing.
Critical Current written agreement from the suppler in reguards to freezing for parasite destruction was not available. Have updated/current letter of guarantee on file at all times. Discussed with PIC who will obtain written records.
To prevent the growth of pathogens, if raw, raw-marinated, or partially cooked fish are served or sold in ready to eat form, the person in charge shall record the freezing temperature and time to which the fish are subjected and shall retain the records at the facility for at least ninety days, or shall obtain a written agreement or statement from the supplier stipulating that the fish supplied are frozen to the required temperature; (2) If raw, raw-marinated, or partially cooked fish are served or sold in ready to eat form and were raised and fed as specified in E(2)(c) of this rule, the PIC shall obtain a statement stipulating that the fish were properly raised and fed.