3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
Facility did not have a written procedure for cleaning up after a vomit and/or diarrheal event readily available at time of inspection. Please be sure that all employees know where this procedure is so that if an accident were to occur they can respond accordingly and properly protect food.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
Repeat Observed chlorine test strips only at the facility, when both bleach and quaternary ammonia tabs are used as a sanitizer. Please ensure that quaternary ammonia test strips (QAC, orange to green scale) are available in the facility to ensure proper sanitation of food contact items and surfaces.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed a build-up of dust in the condenser fans in the walk-in cooler.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed the bottom of the prep cooler to have an accumulation food debris, splatter and crumbs. Ensure that this is cleaned regularly to prevent build up of food and splatter.