3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Equipment food-contact surfaces or utensils are dirty. Ice machine shute needs cleaned to prevent contamination of ice. Please correct immediately.
To prevent contamination, equipment food-contact surfaces and utensils shall be clean to sight and touch.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Observed improper storage of food items. Ice bin not covered out in bar area. Please add lid to bin as soon as possible to prevent conatamination.
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.
Facility Type: Seasonal Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 04-December-2015
| Comments |
|---|
| Facility is winding down for the season. Most of the TCS food has been removed except hotdogs. |