[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are dirty. Fronts and handles of coolers are accumulating food and dirt debris. Fans in walk in cooler accumulating dust. Non food contact surfaces of equipment shall be clean to sight and touch.
Nonfood-contact surfaces of equipment shall be kept clean. Correct By: 23-Jul-2015 Correct By: 17-Jul-2015
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Observed a build-up of dirt and debris. Wall in pop storage/single use item storage room accumulating drips and splashes. Clean to ensure wall is clean to sight and touch.
The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. Correct By: 18-Jul-2015


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 16-July-2015


Comments
Observed proper date marking. Time and temperature controlled for safety foods held in proper temperature ranges. Hot water adequate. More detailed cleaning of the facility is necessary.