3717-1-02.2 (B) / Hands and arms: cleaning procedure
Critical Improper washing of hands and arms.
3717-1-04.2(F) / Utensils - consumer self-service.
Critical Food dispensing utensil not available at each container displayed for consumer self-service.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Improper storage of food items.
3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 25-July-2023
|At time of inspection, employee did not follow proper handwashing procedure. Please ensure all employees are trained in proper hand washing procedure. |
At time of inspection, several coffee machines were not working. Please repair
At time of inspection, ice was observed in walk in freezer- potential leak- please repair
At time of inspection, utensils for hotdogs were not being changed out or cleaned every four hours