3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. Ensure that someone at the facility receives manager certification in food protection as soon as possible, and that proof of certification is kept at the facility.
3717-1-03.5(C)(3) / Food labels - bulk food
Corrected During Inspection Bulk food for customer self-service not properly labeled. Label was applied to self-service station declaring that nutritional and ingredient information is available upon request.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Gaskets in milk, gatorade, and pepsi coolers, as well as pizza freezer, found to be in need of repair or replacement. Ensure that this is accomplished so that coolers and freezers can continue to operate effectively.
3717-1-06.4(A) / Repairing.
Ice accumulation on boxes in walk-in freezer suggests possible leak. Ensure that facilities are kept in good repair.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 23-November-2021
|Discussed violations with Person In Charge. Make sure someone at the facility receives Manager Certification in Food Protection as soon as is feasible.|