| 3717-1-03.1(A)(1) / Sources - compliance with food law. Critical Corrected During Inspection Foods from unapproved sources. Observed jars of Buddy's Best cold brew in the retail cooler. No license on file for Buddy's Best with ODA. PIC removed cold brew from sale at the time of inspection.  |
| 3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking. Critical Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked. Observed an opened package of turkey in the deli case without a date mark. PIC voluntarily discarded turkey at the time of inspection. |
| 3717-1-04.1(Y) / Temperature measuring devices. Repeat Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable. No thermometer observed inside the three door retail cooler. Correct by next inspection. |
| 3717-1-03.5(C)(2) / Food labels - packaged food Label on a food packaged in-house did not contain all required information. "Mixed size" and "unclassified" statements missing on the labels of the farm raised eggs. Correct by:11/10/23. |
| 3717-1-04.1(KK) / Food equipment - certification and classification. Repeat Equipment not approved by a recognized testing agency. Observed a mini cooler, microwave, mixer, chest freezer and crockpots/roasters that were non-commercial grade. When equipment no longer functions properly, replace with commercial grade. |
| 3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Observed a torn gasket on the right door of the retail cider cooler. Correct by next inspection. |
| 3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency. Non-food contact surface(s) not cleaned at the required frequency. Observed residue in the tracks of the sliding doors of the deli case. Correct by: 11/10/23. |
| 3717-1-05.4(H) / Toilet room receptacle - covered. Corrected During Inspection No covered receptacle in women's restroom. PIC placed lid on trash can at the time of inspection. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed residue on the hood vents above the donut fryer by the drive thru window. Correct by: 11/10/23. |