| 3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Critical Corrected During Inspection Employees are not informed in a verifiable manner of their responsibility to report information about their health. Employee was unable to locate signed copies of the employee health policy. Employee had a blank copy to have employees read and sign.  |
| 3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking. Critical Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked. Observed open packages of hot dogs, sausages and taquitos not dated. PIC verified open date and properly date marked. Reviewed proper date marking procedures. |
| 3717-1-07.2 / Poisonous or toxic materials: storage and display - separation Critical Corrected During Inspection Improper display of poisonous or toxic materials offered for retail sale. Observed eye drops stored above beverages on sale floor. PIC pulled to be relocated separated from food items. |
| 3717-1-03.5(C)(3) / Food labels - bulk food Repeat Bulk food for customer self-service not properly labeled. Observed donuts for customer self-service not labeled with common name and ingredient information was not available per product. Ingredient/allergen information was broken down per product component. Ensure donuts are labeled with common name and ingredient/allergen information is available for each product. -Correct by 3/25/22 |
| 3717-1-06.4(L) / Removing dead or trapped birds, insects, rodents, and other pests. Presence of dead pests or insects. Observed multiple insect traps with dead insects. Ensure traps are services and dead insects cleaned. -Correct by 3/25/22 |
| 3717-1-06.1(M) / Outer openings - protected. Outer opening not protected. Observed the weather strip on the back door not aligned creating a gap to the outside. -Correct by 3/25/22 |
| 3717-1-03.2(Q) / Food storage - preventing contamination from the premises. Repeat Improper storage of food items. Observed containers of ice cream and a bag of ice on the floor in the walk-in freezer. Ensure product remains stored off the floor. -Correct 3/19/22 |
| 3717-1-03.2(U) / Food display - preventing contamination by consumers. Critical Corrected During Inspection Food display not properly protected from contamination by consumers. Observed apples in customer self-service area not protected from contamination. Employee pulled from sale area. |
| 3717-1-04.8(E)(3) / Single-service articles and single-use articles - storage. Single-service and single-use articles not protected from contamination. Observed single-use hot dog bowls not covered or inverted to protect from contamination. -Correct by 3/19/22 |
| 3717-1-04(A) / Multiuse utensils and food contact surfaces - material characteristics. Critical Corrected During Inspection Equipment and/or utensils improper construction. Observed coffee beans stored directly in a non-food grade Sterilite container. Employee voluntarily discarded container and product. |
| 3717-1-04.1(H) / Nonfood-contact surfaces - cleanability Nonfood-contact surfaces not easily cleanable. Observed lower cabinet shelves to have chipped coating creating a surface that is not smooth or easily cleanable. -Correct before next standard inspection |
| 3717-1-04.2(I) / Sanitizing solutions - testing devices. Repeat No sanitizer test kit available. Sanitizer test kit available did not have color comparison and was unable to accurately test concentration level. -Correct by 3/25/22 |
| 3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency. Non-food contact surface(s) not cleaned at the required frequency. Observed shelf organizers on shelf in back of walk-in beverage cooler to contain residue. -Correct by 3/25/22 |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Observed the underside of the pop dispenser to contain splash/residue. -Correct by 3/25/22 |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Observed lower cabinets to contain residue and spills: special attention in cabinets under beverage station. -Correct by 3/25/22 |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed ice build-up on the door and condenser lines in the walk-in freezer. -Correct by 3/25/22 |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Repeat Facility not maintained clean. Observed the floor under the pop boxes to contain debris and spills. -Correct by 3/25/22 |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Repeat Facility not maintained clean. Observed black residue on the ceiling in the beer cooler. -Correct by 3/25/22 |