Inspection Information
Facility Name: Gionino's Pizzeria
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection type: Standard
Inspection date: 26-January-2018
Violations: A summary of the violations found during the inspection are listed below.
3717-1-02.3(A) / Food contamination prevention - eating, drinking, or using tobacco.
Observed employee eating, drinking, or using tobacco in non-designated area. Observed two (2) bottled personal beverages on the prep table in the kitchen area. Personal drinks must include both a lid and a straw if allowed by management.
To ensure proper hygiene, an employee shall eat, drink, or use tobacco only in designated areas where the contamination of exposed food; clean equipment, utensils or linens; unwrapped single service or single use articles; or other items needing protection cannot result. Correct By: 26-Jan-2018
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are dirty. Observed the glass doors and track of the Coke cooler holding chicken to be in need of cleaning.
Nonfood-contact surfaces of equipment shall be kept clean. Correct By: 02-Feb-2018
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are dirty. Observed grease accumulation above the fryers on the fire suppression system and range hood vents.
Nonfood-contact surfaces of equipment shall be kept clean. Correct By: 02-Feb-2018