3717-1-04.3(B) / Fixed equipment installation - spacing or sealing. Repeat Fixed equipment not properly sealed or spaced for cleaning. Hand washing sinks and warewashing sinks are not sealed to the wall. Please caulk or seal to wall before re-inspection. Correct By: 30-Dec-2019

3717-1-05.1(S) / Plumbing system - maintained in good repair. Repeat Plumbing system not properly maintained or repaired. Hand wash sink in back bar observed to be leaking from basins. Please repair before next standard inspection.

3717-1-06.4(A) / Repairing. Repeat Physical facilities not maintained in good repair. Hole in wall observed under warewashing machine. Please repair before next standard inspection.

3717-1-06.4(A) / Repairing. Repeat Physical facilities not maintained in good repair. Gasket on walk in cooler door torn. Please replace before next standard inspection.

3717-1-06.4(B) / Cleaning - frequency and restrictions. Repeat Facility not maintained clean. Floor under handwashing sink in back bar observed to have residue and mold. Please clean before re-inspection. Correct By: 30-Dec-2019

3717-1-06.4(B) / Cleaning - frequency and restrictions. Repeat Facility not maintained clean. Floor under shelving in walk in cooler had visible debris. Please clean before re-inspection. Correct By: 30-Dec-2019

The following violation(s) have been corrected since the last inspection.
3717-1-04.5(C)/Cooking and baking equipment - cleaning frequency Cooking and/or baking equipment not cleaned when required. Ovens and racks in kitchen had visible residue. Please clean before re-inspection. Correct By: 30-Dec-2019
3717-1-04.1(Y)/Temperature measuring devices. Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable. No ambient air thermometer was observed in walk in cooler at time of inspection. Please obtain and install by re-inspection. Correct By: 30-Dec-2019
3717-1-04.2(H)(1)/Temperature measuring devices - manual warewashing. Manual warewashing temperature measuring device not readily accessible. No device was available for the front three compartment sink or front bar sink. Please obtain by re-inspection. Correct By: 30-Dec-2019
3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Top of south bend oven in back kitchen has dried on residue and puddle of old grease. Please have cleaned before re-inspection. Correct By: 30-Dec-2019
3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Spray nozzle on warewashing machine had visible residue. Please have cleaned by re-inspection. Correct By: 30-Dec-2019
3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Wall and equipment around deep fryer in back kitchen has visible residue. Please clean before re-inspection. Correct By: 30-Dec-2019
3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. Floor and wall around warewashing machine has visible residue. Please clean before re-inspection. Correct By: 30-Dec-2019
3717-1-06.4(D)/Cleaning ventilation systems, nuisance and discharge prohibition. Ventilation system not maintained. Exhaust hood has visible residue and grease on it. Please clean before re-inspection. Correct By: 30-Dec-2019

Comments
Conducted and reviewed inspection with Kitchen Manager Jillian Nehrkorn. Printed and provided inspection.