| 3717-1-03.2(D) / Food storage containers - identified with common name of food. Corrected During Inspection Food storage containers are not properly labeled. OBSERVED A BULK CONTAINER OF POWDERED SUGAR, REMOVED FROM ITS ORIGINAL PACKAGE, WITHOUT A LABEL. Working containers holding food or food ingredients that are removed from their original packages shall be identified with the common name of the food, except containers holding food that are readily and unmistakably recognized. LABEL THE POWDERED SUGAR OR ANY BULK FOOD ITEM ONCE ITS REMOVED FROM ITS ORIGINAL PACKAGE SO THAT IT IS EASILY IDENTIFIABLE. Correct By: 19-May-2015  |
| 3717-1-04.1(A) / Equipment and utensils - durability and strength. Non-durable equipment observed. OBSERVED THE BULK CONTAINERS FOR DRY GOODS (FLOUR, SUGAR, PANCO) TO HAVE CRACKS & BREAKS THAT ARE NO LONGER CLEANABLE. Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions. REPLACE THE CRACKED CONTAINERS FOR BULK STORAGE WITH DURABLE, EASILY CLEANABLE CONTAINERS. |
| 3717-1-05.1(D) / Backflow prevention - air gap. Critical Observed the air gap between a plumbing fixture and a piece of equipment that was not sufficient to prevent back siphonage of contaminated water. OBSERVED THE DRAIN ON THE ICE MAKER TO HAVE AN INSUFFICIENT AIR GAP. To prevent contamination, an air gap between the water supply inlet and the flood level rim of the plumbing fixture, equipment, or nonfood equipment shall be at least twice the diameter of the water supply inlet and may not be less than one inch (25 millimeters). CUT THE ICEMAKER DRAIN LINE TO PROVIDE A MINIMUM 1 INCH AIR GAP ABOVE THE FLOOD LEVEL RIM OF THE DRAIN FOR BACKFLOW PREVENTION. Correct By: 21-May-2015 |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. OBSERVED A BUILDUP OF DIRT & DEBRIS ON THE CEILING OVER THE HOT FOOD PREP AREA. The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. CLEAN THE CEILING MORE OFTEN TO PREVENT A BUILD UP OF DIRT. |