| 3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils. Critical Corrected During Inspection Equipment food-contact surfaces or utensils are unclean. Tomato slicer had residue build--up.  |
| 3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Gasket on the Silver King freezer has black build-up. Correct by next inspection. |
| 3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Freezer door not fitting tightly. The door has an ice build-up. PIC stated there is a work order in on the door seal. Correct by next inspection. |
| 3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Inside top of the small make table cooler is loose. Correct by next inspection. |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Cup holder next to the shake machine has production build-up. Correct by next inspection. |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Inside top of the fry hot holding has salt and oil build-up. Correct by next inspection. |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Food scrapes accumulated in nooks of some equipment. Correct by 10-9-19. |
| 3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition. Ventilation system not maintained. White ceiling vent over the bacon cooking area has a dust build-up. Correct by the next inspection. |