3717-1-05.1(C)(1) / Handwashing sink - required water temperature Repeat Handwashing sink water below 100°F. Hand sink by register had temperatures below 100F. Facility has new heater on order.

3717-1-04.1(H) / Nonfood-contact surfaces - cleanability Repeat Nonfood-contact surfaces not easily cleanable. Gasket torn on cream cheese 2 door cooler rendering it no longer easily cleanable. Please repair or replace by next standard inspection.

3717-1-05.1(S) / Plumbing system - maintained in good repair. Repeat Plumbing system not properly maintained or repaired. Leaking plumbing observed by service sink. Please repair by next standard inspection.

The following violation(s) have been corrected since the last inspection.
3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Counter under self serve soda dispenser had visible residue. Please clean by 03/25/2021
3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. Floor under soda dispenser at drive through has visible residue. Please clean by 03/25/2021
3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Visible residue on shelving in main walk in cooler. Please clean by 03/25/2021
3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. Gasket on main walk in cooler had visible residue. Please clean by 03/25/2021
3717-1-04.2(I)/Sanitizing solutions - testing devices. No sanitizer test kit available. No test kit for purrel sanitizer. Please obtain by next standard inspection.

Comments
Conducted and reviewed with Manager Sarah Smith Emailed inspection.