| 3717-1-02.4(A)(2) / PIC - Manager Certification Facility does not have an employee with manager certification in food protection. Manager is scheduled to take course. Correct by next inspection.  |
| 3717-1-02.3(A) / Food contamination prevention - eating, drinking, or using tobacco. Employee eating, drinking, or using tobacco in non-designated area. Observed an opened can of Coca Cola on the shelf inside the reach-in cooler. Discussed keeping personal food in a designated area. |
| 3717-1-06.2(B) / Handwashing cleanser - availability. No soap at the handwashing sink next to the three compartment sink. Correct by: 3/31/23. |
| 3717-1-06.2(C) / Handwashing sinks - hand drying provision. No towels or drying device at the handwashing sink next to the three compartment sink. Correct by: 3/31/23. |
| 3717-1-03.5(C)(2) / Food labels - packaged food Label on a food packaged in-house did not contain all required information. Bags of ice packaged in the facility did not have the business name and address on the label. Correct by: 3/31/23. |
| 3717-1-04.4(S)(1) / Single-service articles and single-use articles - use limitation. Re-use of single-service or single-use articles. Observed sour cream containers being re-used to store food items. Correct by next inspection. |
| 3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency. Non-food contact surface(s) not cleaned at the required frequency. Observed dust on the fans in the kitchen. Correct by: 3/31/23. |
| 3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Observed residue on the top fan inside the two door Coca Cola cooler in the drive thru. Correct by: 3/31/23. |