Inspection Information
Facility Name: Kentucky Fried Chicken
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection type: Standard
Inspection date: 04-September-2019
Violations: A summary of the violations found during the inspection are listed below.
3717-1-06.2(C) / Handwashing sinks - hand drying provision.
Corrected During Inspection No towels or drying device at the handwashing sink(s). Observed no paper towels at back hand wash station.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. Observed clutter on freezer floor particularly under shelving units.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. Observed ice build up through out freezer including fan filter.