3717-1-04.2(H)(2) / Temperature measuring devices - mechanical warewashing. Repeat Irreversible registering temperature indicator not readily accessible for hot water mechanical warewashing operations. -During follow-up: PIC provided invoice for irreversible registering temperature indicators. Correct By: 23-Jul-2019

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency. Repeat Corrected During Inspection Unclean nonfood-contact surfaces. -Observed shelf where pop boxes are stored to contain sticky residue. Correct By: 23-Jul-2019

The following violation(s) have been corrected since the last inspection.
3717-1-04.8(E)(2)/Clean equipment and utensils stored in a self-draining position and covered or inverted. Clean equipment and utensils not stored in a self-draining position and covered or inverted. -Observed silverware stored with handle portion facing upright. Discussed washing hands and wearing gloves prior to handling said silverware Correct By: 23-Jul-2019
3717-1-04.8(E)(3)/Single-service articles and single-use articles - storage. Single-service and single-use articles not protected from contamination. -Observed coffee filters to not be covered to protect from contamination. Correct By: 23-Jul-2019
3717-1-04.3(B)/Fixed equipment installation - spacing or sealing. Fixed equipment not properly sealed or spaced for cleaning. -Observed handwashing sink, 3-compartment sink and counter in dish area to not be properly sealed/caulked to the wall creating a space difficult to clean. Correct By: 23-Jul-2019
3717-1-05(H)/Capacity. Water source and/or hot water capacity not sufficient. -Observed hot water to 3-compartment sink to only reach 105*F. Maintenance personnel states a work order has been placed for a new part and the issue should be resolved when the new part is installed. PIC and employees state 3-compartment sink is not used for cleaning and sanitizing dishes. All dishes/utensils are cleaned and sanitized in the mechanical warewasher. Correct By: 30-Jul-2019
3717-1-04.1(KK)/Food equipment - certification and classification. Equipment not approved by a recognized testing agency. -Observed household use KitchenAide mixer, Hamilton Beach crock pot and American Harvest roaster. PIC states mixer is no longer used and crock pot and roaster are for employee use. Discussed placing in storage area away from kitchen and labeling staff use. Correct By: 23-Jul-2019

Comments
Discussed inspection with Nick, Dietary Manager. Copy of inspection report sent via email. At time of inspection, hot water to 3-compartment sink reached 116*F. Maintenance personnel provided service record from Mr. Rooter on 7-1-19 for pumping outdoor grease trap.