| 3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Critical Corrected During Inspection Employees are not informed in a verifiable manner of their responsibility to report information about their health. PIC unable to locate signed copies of employee health policies at the time of inspection. Provided RPH's employee illness reporting agreement at the time of inspection.  |
| 3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events. Corrected During Inspection No written procedures for responding to vomiting or diarrheal events. Provided ODH's guidance for clean-up of vomit/fecal accidents. |
| 3717-1-06.2(B) / Handwashing cleanser - availability. No soap at the back handwashing sink. |
| 3717-1-06.2(C) / Handwashing sinks - hand drying provision. No towels or drying device at the handwashing sink(s). No paper towels available at the back hand washing sink. |
| 3717-1-04.4(N)(3) / Manual and mechanical warewashing equipment, chemical sanitization (quaternary ammonium) - temp., pH, concentration, and hardness Critical Corrected During Inspection Quaternary ammonium sanitizing solution at incorrect temperature, concentration, and/or water hardness. Sanitizer solution at 100 ppm in the three compartment sink at the time of inspection. PIC drained and refilled solution to a concentration of 200 ppm at the time of inspection. |
| 3717-1-04.3(B) / Fixed equipment installation - spacing or sealing. Fixed equipment not properly sealed or spaced for cleaning. Observed the hand sink by the oven not properly sealed to the wall. Correct by next inspection. |
| 3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Equipment components are not intact, tight or properly adjusted. Observed one of the pull out drawers missing on the make table cooler. PIC stated drawer is scheduled for repair. Correct by next inspection. |
| 3717-1-04.2(H)(1) / Temperature measuring devices - manual warewashing. Repeat Manual warewashing temperature measuring device not readily accessible. Discussed obtaining a thermometer to keep on the shelf above the three compartment sink. Correct by next inspection. |
| 3717-1-04.4(I) / Manual warewashing equipment - wash solution temperature. Critical Corrected During Inspection Manual wash solution not being maintained at 110˚ F or above. Observed the wash water at 104*F at the time of inspection. PIC added hot water to bring solution to 110*F during inspection. |
| 3717-1-05.1(S) / Plumbing system - maintained in good repair. Repeat Plumbing system not properly maintained or repaired. Observed the faucet handle loose at the hand sink by the oven. Correct by next inspection. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Repeat Facility not maintained clean. Observed dried on sauce on the wall to the right of the front counter. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed the walls around the mop sink in need of greater cleaning frequency. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed dust on the fan guards inside of the walk-in cooler. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed dust on the wall behind the oven. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. Observed dust on the light bulb covers in the hood vent above the oven. |
| 3717-1-06.4(A) / Repairing. Physical facilities not maintained in good repair. Observed a loose metal plate on the back of the walk-in cooler door. Correct by next inspection. |
| 3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition. Ventilation system not maintained. Observed dust on the ceiling vent above the three compartment sink. |