| 3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency. Corrected During Inspection Observed accumulation of soil residue on nonfood-contact surfaces. Observed food debri on bottom shelf of Beverage air cooler. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.  |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Corrected During Inspection Observed a build-up of dirt and debris. Observed lime and food residue on ice machine. The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. Action: Employee cleaned ice machine during inspection. |
| 3717-1-06.4(F) / Drying mops. Corrected During Inspection Observed mops being dried using an unapproved method. Observed wet mop setting on floor. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies. Employee hung mop up at time of inspection. |