| 3717-1-05.1(C)(1) / Handwashing sink - required water temperature Repeat Handwashing sink water below 100°F. At time of inspection, hand wash station near serving line registerd only 70 degres F after running water for 60 seconds  |
| 3717-1-04.4(Q)(2) / Utensils, temperature and pressure measuring devices - good repair and calibration. Corrected During Inspection Utensils, thermometers, and/or pressure gauges not in good repair or calibrated. At time of inspection, digital probe thermometer and dial probe thermometer registered only 173 and 170 degrees F for Calzone when actual temperature was 189 degrees F. CORRECTED, all probe thermometers were observed calibrated during inspection |
| 3717-1-05.1(S) / Plumbing system - maintained in good repair. Plumbing system not properly maintained or repaired. At time of inspection, employee restroom had sink that was not operational |
| 3717-1-06.4(A) / Repairing. Repeat Physical facilities not maintained in good repair. During inspection, ice observed on edge of ceiling and wall in walk in freezer that deterred proper cleaning. Walls do not appear to be air tight |