| 3717-1-02.2 (B) / Hands and arms: cleaning procedure Critical Corrected During Inspection Improper washing of hands and arms. At time of inspection, employee observed touching washed hands with spiggot after washing hands. CORRECTED, instructed PIC about touching water spiggot with paper towel covering hand.  |
| 3717-1-03.2(N)(1) / Gloves - use limitation Critical Corrected During Inspection Single-use gloves used improperly. At time of inspection, employee observed touching quesidillas with gloved hands to serve then touching nonfood contact surface oven handle to open oven, then touching new quesidillas with same gloved hands. CORRECTED, employee got spatula to to serve quesidillas. |
| 3717-1-02.2(G) / Jewelry - prohibition. Food employees wearing jewelry on arms or hands during food preparation. At time of inspection, employee observed wearing watch on left wrist. Please remove watches and jewlery from arms and hands excluding wedding band |
| 3717-1-04.1(H) / Nonfood-contact surfaces - cleanability Nonfood-contact surfaces not easily cleanable. At time of inspection, cart near washing station observed in hall dented and no longer smooth and cleanable Please use only equipment with smooth , hard cleanable surfaces. |
| 3717-1-06.4(B) / Cleaning - frequency and restrictions. Facility not maintained clean. At time of inspection, wall fan above 3 compartment sink observed with dirt and dust residue. Please regularly maintain cleaning scheudle for equipment |
| 3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition. Ventilation system not maintained. At time of inspection, ceiling vent in employee restroom was observed with dirt and dust residue Please keep regular schedule of cleaning of equipment |