Inspection Information | Facility Name: | Gionino's Pizzeria |
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Facility Type: | Commercial RFE < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 04-February-2015 |
No violations were documented at the time of inspection. |
Comments |
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Overall maintenance of operation is acceptable. Hand sink supplied. Gloves available to prevent bare hand contact with ready to eat foods. Date marking acceptable. All temperatures are acceptable. |