Inspection Information | Facility Name: | Conard Cafe And Campus Store |
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Facility Type: | Commercial FSO < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 13-January-2016 |
No violations were documented at the time of inspection. |
Comments |
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No critical violations observed during inspection. All cold and hot holding temps. acceptable during inspection; including freezer temp. Other freezer, True 2-door glass freezer not in use/being used at time of inspection. Report reviewed with Dana Futrell, Food Service Operator Emailing report to: thudson1@ashland.edu |