Inspection Information | Facility Name: | Subway Sandwich Shoppe #28057 |
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Facility Type: | Standard |
[?] Inspection type: | Standard |
Inspection date: | 09-October-2013 |
No violations were documented at the time of inspection. |
Comments |
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prep fridge - cheese - 36 degrees F, chicken - 36 degrees F, roast beef -38 degrees F,black forest ham - 36 degrees F, cold cut trio - 35 degrees F. Digital thermometer battery has been replaced. Chemicals are labeled and properly stored in dishro |